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Catering Menu

Your event and budget are all that matters!

Can you imagine hosting a party or event, and actually ENJOYING yourself? If you’re like most, you slave through, cooking, cleaning tables and dishes, and never even get a chance to take off your apron, visit with your guests and enjoy the food.

At the Squeeze In we think it’s time you start actually experiencing your own events, and that’s why we’re proud to offer our fantastic catering services. Whether you’re putting together a corporate meeting, a baby shower, an after-wedding brunch or a memorial service, our top-notch catering services will put you at ease, wow your guests, keep you in budget and make you look like a world-class host. Now THAT’S what it’s all about!

You rock your event, we’ll do all the work!

We have fabulous foods to fit every event, style and budget. You can dine at our place, or we’ll come to yours. We can fully staff and serve your guests at a venue or simply drop off an order ready to go, whatever works for you.

FREE delicious housemade chocolate chip cookies for groups of 25 or more! An $82 value, 2 cookies per guest.

Download a copy of our menu/brochure here!

On this page are some suggested packages to help you get started, but keep in mind, we’re super-flexible with special requests, and we’ll work with you to make sure you get exactly what you want!


• French Toast or Pancake Bar: Either French Toast or pancakes, served with fluffy cheesy scrambled eggs and your choice of bacon, ham, sausage or turkey sausage links.

• Traditional Breakfast Bar: Scrambled eggs, choice of bacon, ham, sausage, or turkey sausage links, along with hot spuds, and a toaster bar with an assortment of Truckee Sourdough breads.

• Frittatas and Baked Pastries: Delicious sausage, herb and cheese frittatas served with fresh in-season fruit salad, along with an assortment of freshly baked goods.

• Custom Omelette Bar: For very special occasions, get a custom omelette station with a cook, where your guests can hand select their favorite omelette ingredients. We’ll also provide a fresh in-season fruit salad, along with hot breakfast spuds and freshly baked goods.

BREAKFAST DROP OFFS (20 guest minimum)

• Breakfast Burritos: Prepared breakfast burritos, with your choice of meat or vegetarian, stuffed with scrambled eggs, a variety of cheeses and avocado, served with salsa.

• Continental Breakfast: An assortment of freshly-baked pastries, bagels, cream cheese and fresh in-season fruit salad.


• French Dip Sandwich and Salad Bar: Our famous French Dip roast beef
sandwiches served with au jus and a fresh green salad.

• Housemade Soup and Sandwich Bar: An array of gourmet sandwiches served with a housemade soup and a fresh green salad.

• Authentic Enchilada Bar: Chicken, beef or cheese enchiladas with Bubu’s housemade Mexican rice and black beans.

If you’re looking for something a little fancier for lunch or dinner, try these tasty options, and of course, we offer fully custom menus. (20 guest minimum)

- Herbed Rubbed Chicken with Roasted Red Pepper and Tomato Topping
- Lemon-Marinated Chicken with Tropical Fruit Salsa
- Sundried Tomato Pesto Chicken with Veggie Pasta
- Baked Penne with Fresh Mozzarella
- Chicken Parmesan
- Zesty Marinated Tri-Tip*
- Shrimp Scampi *
* These require an extra charge and are seasonal

• Mexican Rice
• Black Beans
• Roasted Garlic Mashed Potatoes
• Rice Pilaf
• Sundried Tomato Pesto Pasta
• Seasonal Veggies
• Killer Broccoli

• Spinach salad with red peppers, roasted nuts and seeds, and feta cheese with a balsamic vinaigrette
• Caesar salad with housemade garlic butter croutons
• Garden salad with grated carrots, tomatoes, cucumbers, red onion and your choice of dressing
• Asian Napa cabbage salad with red peppers, green onions, sugar snap peas and sonton strips, topped with an Asian ginger vinaigrette

• Swiss and Spinach Stuffed Mushrooms
• Chicken Satay Skewers with Peanut Sauce
• Fruit and Cheeses
• Baked Brie and Crackers
• Garden Season Bruschetta
• Fresh Rolls and Bread with Butter

• Chef Erin's Famous Chocolate Chip Cookies (FREE for groups of 25 or more, an $82 value! 2 cookies per guest)
• Carrot Cake Cupcakes
• Assorted Cheesecakes
• Seasonal Pie
• Brownie Bites (3 bites per guest)

• Coffee
• Juices
• Sodas
• Beer
• Wine
• Champagne

We've got packages that will work for any event and budget. Pick what you like, mix and match and please let us know if there's something you really want that's not on our list. We can accommodate just about anything! You know what you want. We can do it.

Breakfast, lunch or dinner at your place or ours – we’ve got your back!

Squeeze In is thrilled to present Executive Chef Erin O’Donnell, long-time Truckee server and Manager as our Catering Manager. Erin holds a degree in Culinary Arts from Cabrillo College in Aptos, California. She delivers high-energy, attention to detail, a lengthy foodservice background and a professional skillset.

We look forward to working with you and making your event fun, easy, worry-free and special!

Get a free, no-obligation consultation with Chef Erin O'Donnell, Squeeze In Catering Manager! Email: ChefErin@squeezein.com.

Please give us at least 5 days to help you select your menu and location (the more time the better, so we can staff adequately and accommodate any special requests).

Once your menu and guest count are finalized, you’ll get an easy-to-understand agreement. Our prices are per person, with a minimum of 20 guests, and are subject to sales tax and a 20% service charge.

A 50% deposit is required to book your event. Remaining balance due on the day of service.

72 hours before your event:

- We need a guaranteed final guest count, including the number of guests with dietary requests, like vegetarian, vegan or gluten-free. (Guest count cannot be decreased after this time.)

- Final menu will be confirmed (no changes after this time).

- Should you find that more guests are going to attend during this 72 hour time frame, please let us know as soon as possible and we’ll do our best to accommodate your larger group.

Squeeze Catering is currently serving Reno, Sparks, Carson City, Truckee and North Lake Tahoe areas.

*Gift cards, gift certificates or any other Squeeze In promo or offer may not be used to pay for any contracted Squeeze services including catering.


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10060 Donner Pass Road, Downtown Truckee, California 96161 - (530) 587-9814
5020 Las Brisas Blvd. Suite A5, at N. McCarran 1/2 mile north of Mae Anne, Reno, NV 89523 - (775) 787-2700
25 Foothill Road Suite 3, at So. Viriginia Street and S. Meadows Pkwy, Reno NV 89511 - (775) 853-6090
4670 Sparks Blvd. #110, at Disc Drive, Sparks NV 89436 - (775) 626-0100
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